Pro Chef Turns Canned Chickpeas Into 4 Meals For Under 8, Epicurious
Chef Dan Giusti returns to show us just how much is possible with a can of chickpeas and some ingenuity. Watch as Dan prepares a day s worth of meals, each taking canned chickpeas from the mundane to something unexpectedly delicious. The best part All 4 will cost you under 8 in total. 0:00 Introductions 0:48 Breakfast Chickpea Chorizo Hash 5:14 Lunch Macaroni Chickpea Salad 10:30 Dinner Chickpea (Not) Risotto 14:33 Dessert Sweet Chickpea Fritters Director:Rusty Ward Editors: Eric Bigman, JC Scruggs Director of Photography:Brad Wickham Producer:Tommy Werner Assistant Producer: Asha Boston Culinary Producer: Kelly Janke Culinary Assistant: Jessica Do Camera Operator:Jeremy Harris Audio:David Curtin PA: Sergio Santos Post Production Supervisor:Stephanie Cardone Associate Director, Post Production:Nicole Berg Epicurious Video Team Jonathan Wise Ali Inglese Dan Siegel Rhoda Boone Carolyn Gagnon June Kim Holly Patton Myra Rivera Billy Keenly Still ha
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