TURKISH Chicken Kebab With Creamy Eggplant Base: ALINAZIK

Turkish chicken kebab with eggplant base Alinazik This chicken recipe is so easy to make and has a creamy tangy base with grilled eggplant and yogurt. It can be a light summer dish to enjoy, you can serve rice pilaf or bulgur pilaf with it. Ingredients for Chicken Eggplant kebab Alinazik For the chicken topping: 500gr. chicken breast 1 onion 3 green peppers 1 red pepper 45 tbsp olive oil 1 tsp heaped each tomato and red pepper paste. 23 cloves of garlic 12 tbsp butter salt, chili flakes and paprika to taste 1, 4 to 1, 3 cup water For the eggplant base: 4 big eggplants about 1 cup preferably fullfat thick, no sugar yogurt salt to taste Alinazik Kebab with minced meat: Turkish Eggplant Mousakka: Chicken Kebab In Guvech: Turkish Stuffed Eggplant Karniyarık: Join this channel to get access to perks: https