Rice Balls or A Bowl of Rice

Chickpea Mayo Onigiri Bowl 15. 5 canned chickpeas, drained and smahsed 1, 4 cup followyourheart mayo 1 tsp soy sauce 1 tbsp nutritional yeast 1 tsp mushroom seasoning, optional 1 tsp black pepper 1 tsp onion powder 1 tsp garlic powder Salt to taste Warm cooked medium to shortgrain rice (I used white brow shortgrain rice) Furikake, sriracha or, and seaosend roasted seaweed this chickpea mixture will make 12 rice balls 1 rice ball made with about 1, 2 to 3, 4 cup rice