I never waste ripe bananas No knead No Sugar Incredibly Easy, Soft and Fluffy

I never waste ripe bananas No knead No Sugar Incredibly Easy, Soft and Fluffy Ingredients 1. Dough: 206g (2 pcs) Ripe banana 4g Instant yeast 90ml (6tbsp) Milk 28g (2tbsp) Melted unsalted butter 350g Bread flour, All purpose flour, plain flour 3g Salt 2. Surface: Milk Unsalted butter Mold size : , Preheat the Oven at 170C (340F) bake for 22 minutes Instagram Thanks for watching Please leave a LIKE and SHARE this video SUBSCRIBE my YouTube Channel for more videos and clicked the bell so you will not miss any of my videos I would be very glad if you subscribe and turn on the notification bell