Marinade in the bag, with milk the most tender chicken legs that you have eaten

Marinade in the bag, with milk the most tender chicken legs that you have eaten Ingredients: chicken legs 8 pieces eggs 2 pieces milk 60 ml ( cup) bread crumbs 70 g oz) parmesan 70 g oz) cornflour 15 g ( oz) dried basil 5 g oz) sweet paprika 5 g oz) black pepper 3 g oz) salt 5 g oz) olive oil 15 ml (1 tbsp) IN THE OVEN 200 C (392 F), 25 minutes Follow us on: Facebook: Instagram: