Honey Castella ( Kasutera) Cake (蜂蜜蛋糕)

Recipe: Ingredients: 85 g egg whites, 60 g castor sugar, 60 g egg yolks, 20 g honey, 60 g bread flour, and 20 g fullfat milk Cake Dos Don ts for Beginners: Cake FAQ: Extremely popular in Japan, Castella cake is rather unusual. It s always square or rectangular, never round, because traditionally it s made in a bo br, br,