Scotch pies, Traditional Scottish recipe :)
Hello folks Support my wee channel (only if you want :) Welcome back to Whats For Tea :) and tonight for tea I made a batch of Scotch pies Scotch pies are ever so popular all over Scotland and as they can be eaten hot or cold, are very often eaten as a snack or quick hand held lunch on the go Also very popular as a quick dinner or tea :) commonly served with baked beans chips or mashed potato gravy. Everything I used will be listed below incase you want to make it for yourself. Thanks for stopping by, Cheryl x Makes 4 individual pies (pie tins were 10cm x 4cm) Similar tins to the ones I used: For the Hot Water Pastry 250g (8. 8 oz) Plain flour 2 cups 100g Lard 1, 2 cup 125ml ( fl oz) Water 1, 2 cup A
|
|