No Oven No Machine If you are looking for a quick and easy recipe Its very delicious

No Oven No Machine If you are looking for a quick and easy recipe It s very delicious Ingredients 1. Dough 300g (2 cups) Allpurpose flour 25g (2 tbsp. ) Sugar 170g (0. 7 cup) Lukewarm milk 3g (1 tsp) Instant yeast 3g (1, 2 tsp) Salt 15g (1 tbsp. ) Unsalted butter 2. Oil flour batter 30g (3 tbsp. ) Allpurpose flour 60g (4 tbsp. ) Melted unsalted butter Important tips. 1. You only need one fermentation for this recipe, about 40 minutes after cutting. 2. Knead it into a dough, let it relax for 10 minutes, and then continue to knead it, it will be a smooth dough soon. 3. Roll the dough into a rectangle ( about 20x50cm) Sheet, and then roll it up from the short side. 4. Cut with a sharper knife, cutting in a backandforth pushpull manner. The thickness is about 1. 5cm 5. Heat the dough on mediumlow heat, about 160C (320F), if the heat is too high, the bread surface will be black. Cook on one side about