Can Chef Lucas Sin Make Thanksgiving Dinner With Mystery British Ingredients , PART 2
Everything thats not bread sauce and mushy peas makes this dish a perfect dish. Lucas Sin, Nov 2021 Lucas Sin, ChefOwner of Nice Day and Junzi Kitchen in New York City, attempts to make an entire Thanksgiving meal using a collection of weird and wonderful British Ingredients sent to him from across the pond by the Twisted team. One brilliant chef, one (long) day, zero planning will it be a Happy ( delicious) Thanksgiving BRITISH THANKSGIVING UNBOXING CHALLENGE SPECIAL PART 2 GREEN BEAN CASSEROLE, CRANBERRY SAUCE, PISTACHIO PUDDING Subscribe to Twisted: Order your copy of Twisted: A Cookbook now Do you have any questions or suggestions Leave them in the comments below Like us on Facebook: Follow us on Instagram: Check out our website: Pinterest: Follow us on Twitter: Also,
|
|