Behind the Scenes at The Restaurant at Meadowood
A foodlover s Christmas dream come true. Join Chef Kostow an the Sous Chefs at The Restaurant at Meadowood as they take you behind the scenes of the dishes they created for Day 12 of the Michelin 3 Star, Restaurant at Meadowood s 12 Days of Christmas Celebration. Day 1 Chef Scott Anderson: Elements, Princeton, NJ Day 2 Chefs John Karen Shields: Town House, Chilhowie, VA Day 3 Chef Phillip Foss: EL Ideas, Chicago Day 4 Chef Stuart Brioza: State Bird Provisions, San Francisco Day 5 Chef Jason
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