Clam Chowder Recipe クラムチャウダー 作り方 レシピ

How to Make Clam Chowder クラムチャウダーの作り方 字幕表示可 材料(日本語) (serves 2) 250g Clams in the shell (8. 8 oz) 50ml White Wine or Sake (1. 7 fl oz) 200ml Water (6. 8 fl oz) 100g Onion, cut into 1cm or 0. 4 inch cubes (3. 5 oz) 60g Carrot, cut into slightly smaller than 1cm cubes (2. 1 oz) 100g Potato, cut into 1cm or 0. 4 inch cubes (3. 5 oz) 100g Cabbage Leaves, cut into 2x2cm or 0. 8x0. 8 inch pieces (3. 5 oz) 1 Garlic Clove, coarsely chopped 30g Slab Bacon, cut into 1cm or 0. 4 inch cubes (1. 1