Salt of Kanawha: Unearthing Appalachia s Buried Treasure
The briny legacy of an ancient sea under the Appalachian mountains is inspiring a seventh generation of saltmakers to resuscitate their family business. Their incredibly structured salt is, in turn, inspiring chefs across the country most notably Sean Brock to standardize on its use in their restaurants. A Foodie original production directed by Tim Alden Grant Written by Tim Alden Grant and Emilia Fuentes Grant Director of Photography: Adam Hobbs (
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