How to Make Bukkake Udon ぶっかけうどんの作り方 ( Japanese Cold Udon Noodles)

Ingredients for Bukkake Udon (serves 2) 1 Long Green Onion 2 Shiso Leaves Beefsteak Leaves 3cm thick Daikon Radish (1 1, 4 inch) Toasted White Sesame Seeds Ginger 2 Eggs (3040sec in 500 watt microwave) 2 bags of Frozen Udon 3 tbsp Cold Water 4 tbsp Tempura Flour 1 tsp Aonori Green Laver 2 Chikuwa Japanese Fish Sausage Bukkake Dashi Soup 200ml Water (4, 5 u. s. cup) 2 1, 2 tbsp Soy Sauce 1 tbsp Mirin 1 tbsp Sugar 1 tsp Granulated Dashi (1, 2 tsp Kombu Dashi 1, 2 tsp Bonito Dashi) About Music Frédéric Chopin Valse in Dflat major Minute Waltz Op. 64 No. 1 Play by Muriel Nguyen Xuan, recording by Stéphane Magnenat