What is the Centre for Hospitality and Culinary Arts at George Brown College

The Centre for Hospitality and Culinary Arts at George Brown College is divided into two schools that stand behind the same mission: delivering passionate and serviceobsessed industry professionals through innovative programs. Through the Chef School and School of Hospitality Tourism Management, students challenged and exposed to some of the greatest industry leaders in Canada and abroad. Its through these industry partnerships that students learn to strive in the environments theyre passionate about.