Sinigang Na Baboy Filipino Sour Pork Tamarind Stew, Cooking with Kurt ( American Accent)

Recipe for how to make Sinigang Na Baboy a Filipino sour pork tamarind stew Ingredients List: 2 tbsp canola oil 8 cloves of garlic smashed 1 medium yellow onion diced salt to taste 1 lbs pork belly + 1 lbs pork shoulder (2 lbs pork total) 3 ripe roma tomatoes, diced 1 tablespoon fish sauce (patis) + additional as condiment 4 cups water 4 tablespoons tamarind paste (souring agent) 3 corms taro, peeled and cut into quarters 1, 2 teaspoon ground black pepper 1 cups sliced daikon rad