Crispy SMASHED POTATOES Easy Side Dish

These cheesy smashed potatoes are crisp on the outside with a creamy center and irresistible cheesy crust. One of the easiest side dishes to serve. RECIPE BELOW SMASHED POTATOES INGREDIENTS: 1216 count (2 lbs) small potatoes (1 1, 2 to 2 diameter) 2 tsp salt for water Olive oil to drizzle Garlic salt, to taste Freshly cracked black pepper, to taste 3, 4 cup parmesan cheese, or to taste 2 Tbsp fresh parsley, finely chopped, to garnish PRINT THIS RECIPE: ALWAYS IN MY KITCHEN (affiliate): Mk4 Thermometer: My Favorite Cutting Board: Hand Mixer: Favorite Blender: Food Processor: Glass Bowls: Kitchen Scale: Glass Storage Containers: Knife Block Set: Our Dinnerware Set: My White Apron: HAVE YOU TRIED THESE MASHED POTATOES FOLLOW ME: INSTAGRAM: FACEBOOK: PINTEREST: CONNECT: WEBSITE: ALL MY RECIPES: Fan Mail: Natasha s Kitchen PO Box 161 Meridian, ID 83680 USA, natashaskitchen, potatoes, dinner