Smoked Leg Of Lamb, How To Smoke a Whole Leg of Lamb with Malcom Reed How To BBQRight
For more howto recipes visit: For Killer Hogs BBQ Sauce, Rub and Competition BBQ equipment, visit: To smoke this whole, boneless leg of lamb, the first step in the process is seasoning the leg of lamb with: 2 Tablespoons Fresh Rosemary (chopped fine) 1 Tablespoon Fresh Thyme (chopped fine) 45 Cloves Fresh Garlic (minced) 2 Tablespoons Course Sea Salt 1 Tablespoon Course Ground Black Pepper First brush the entire outside of the leg o
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