Punjabi Sweet Mango pickle, प ज ब म ठ आम क अच र, Punjabi Mitha Aam Ka Achaar, , Chef Harpal Singh

Punjabi Sweet mango pickle , Mangopickle, PunjabiStyle, RawMangoPickle Preparation time : 10 mins Cooking time : 15 mins Serving : 4 pax Ingredient quantity Cumin seed 1 tsp Coriander seed 1 tbsp Mustard seed 1 tsp Fenugreek seed 1 tsp Fennel seed 2 tsp Jaggery 1 cup Water 2 cup Raw mango 2 nos Mustard oil 3 tbsp Lg hing a pinch Turmeric powder tsp Kalonji 1 tsp Red chilli powder 2 tsp Salt 1 tsp Black salt 1 tsp Vinegar 2 tbsp Method : 1. In a kadhai, add cumin seed, coriander seed, mustard seed, fenugreek seed fennel seed and dry roast it for about 1 min on a low flame. 2. Transfer the roasted spices into the blender, and grind it coarsely, keep it aside. 3. Heat a kadhai, add jaggery, water cook until jaggery gets melt, transfer in a bowl, keep it aside. 4. Now tak raw mango, peel and cut i