Korean Creamy Shrimp (크림 새우, Keu Rim Sae U), Aeris Kitchen

In this video, Today, I will share a shrimptastic recipe called 크림 새우 (KeuRim SaeU) in Korean. How to Support Aeri: Subscribe, Comment, Like, Try and Share my Videos You can also support me through my Patreon page: Aeri s Recommended Products in this Video: My Lodge Cast Iron Skillet: My Pyrex Mixing Bowl Set: My Victorinox Chefs Knife Red: My Canon Eos 80D Camera: My John Boos Cutting Board: My Korean Cookbook: Creamy Shrimp (Yield: 12 Servings) Main Ingredients: 12 Large Raw Shrimp (1 Cup, 6 oz) Some Cooking Oil For Deep Frying 1 Cup Iceberg Lettuce Cup Korean Frying Mix or All Purpose Flour Cup Corn Starch Cup Ice Water 1 Pinch Salt 6 Slices Lemon (For Garnish) Some dried Parsley (For Garnish) Sauce Ingredients: Cup Mayonnaise 2 tsp Sugar 1 tsp Lemon Jui