This recipe is a family favorite The meat melts in the mouth like butter

This recipe is a family favorite The meat melts in the mouth like butter Ingredients: oil: 30 ml (1 fl oz) pork chop: 700 g (25 oz) salt: 5 g (0. 2 oz) black pepper: 5 g (0. 2 oz) salt: 5 g (0. 2 oz) black pepper: 5 g (0. 2 oz) onion: 2 pc garlic: 20 g (0. 7 oz) mushrooms: 400 g (14 oz) butter: 40 g (1. 4 oz) bay leaves: 2 pc black peppercorns: 5 g (0. 2 oz) soy sauce: 10 ml (0. 3 fl oz) water: 200 ml (6. 8 fl oz) salt: 5 g (0. 2 oz) black pepper: 5 g (0. 2 oz) herbs of Provence: 5 g (0. 2 oz) water: 500 ml (17 fl oz) flour: 20 g (0. 7 oz) cooking cream: 200 ml (6. 8 fl oz) Follow us on: Facebook: