Simplest Basic Buttercream Recipe :: Some Tips for Hot Days

ingredients Enough to cover a 6 inch 23 layer cake. 100 g (1, 2 cup) granulated sugar 40 g (1, 6 cup) water 280 g (1 + 1, 4 cup) unsalted butter For a 7inch, 3layer cake, use 1. 5 times the amount. Use twice as much for an 8inch 3layer cake or a 9inch 2layer cake. Unauthorized theft, secondary editing and reuploading of this video are prohibited.