Libyan Roasted Vegetables with Fish Tagine bil Hoot طاجين بالحوت

Easy, delicious Libyan dish made with fish. Ingredients: Fresh or frozen fish (if using frozen, thaw pat dry first) Vegetables: potatoes, carrots, zucchini, eggplant, pepper, tomato onion Fresh herbs: Basil, dill mint 1 teaspoon cayenne pepper turmeric 1 1, 2 teaspoon salt dash of cumin 2 large spoons tomato paste olive oil