Cookie Tart bon bon chocolat ruby chocolate ganache, shorts
Cacao ゞ(ω) The result is a very tasty pastry. The ganache is soft and melts. The fruity ruby chocolate is sweet and sour and really delicious. May the cacao be with you Ingredients 150g : Ruby chocolate 60g : Raspberry puree 35g : Fresh cream 36 15g : Starch syrup 0. 3g : Citric acid 18g : Butter Items (Amazon Associate link) Ruby chocolate Raspberry puree Heart tart (Plain) Citric acid Subscribe me Book, Chocolate cacao Recipe SNS Twitter : instagram : , asmr, cooking, chocolate, eating, asmreating, recipe, mukbang, rubychocolate, raspberry, fruity, bonbonchocolat, cookies, ganache, ル, 124
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