On the Road with Barilla: Chef Gina Marinelli Clam Orzo
Inspired by her time in Italy, Chef Gina Marinelli gmarinelli takes us to the Amalfi coast with her mouthwatering simple and light pasta dish. This is Barilla Orzo with steamed clams, dill salsa verde, basil and preserved lemon. lastregalv , sponsored by BarillaUS , chefsroll, rollwithus, BarillaFoodservice, crfeaturesbarilla, barillaontheroadseries, chefsrollontheroad Ask any questions in the comments below. Let us know if there are any techniques you want us to film. Check out our website at
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