Gluten Free Hot Cross Buns, Four Spoons Bakery

This traditional Hot Cross Bun recipe makes 8 beautifully fluffy fruit buns with plump, juicy currants, warm spices and a sticky orange glaze full of flavour and a treat for everyone to enjoy this Easter. Plus they are glutenfree thanks to Nicole Knegt, the Canadian Queen of gluten free baking. Check out her website, and her YouTube channel: for more cracking gluten free recipe videos. Links from the video: Four Spoons