2 Michelin star Le Meurice Alain Ducasse: tasting menu 2019

2 Michelin stars restaurant Le Meurice by Alain Ducasse (Paris, France) performs artificefree cuisine. Ducasse doesnt change the menu often. One appetizer, one main course every twothree weeks. Here is what Jocelyn Herland, Executive Chef of Le Meurice says: Just some dishes from time to time. There is no big change. Before we had a winter, spring, summer and autumn menus. Now we make a change every twothree weeks. One appetizer, one main We are going back into real seasonality. MUST SEE: