Rice Noodle and Chicken Stir fry is the best choice for a rainy day

You know, I know, everyone loves noodles. And this Stirfried rice noodles with chicken is no exception. The key of the deliciousness actually is in the sauce, and how the sauce gets caramelized. Ingredients: Dried rice noodles 200g Chicken 400g Leeks 100g Celery stalks 50g Carrot 50g Minced garlic 1 tbsp Minced ginger 1 tbsp Cooking oil 2 tbsp Chicken marination: Soy sauce 1 tsp Mirin 1 tsp Oyster sauce 1 tsp Cornstarch 1 tsp Stirfry sauce mixture: Salt 1, 4 tsp Ground black pepper 1, 2 tsp Soy sauce 1 tsp Sweet soy sauce 1 tsp Black vinegar 1 tsp Rice vinegar 1 tsp Dark soy sauce 1 tsp soak the rice noodles into warm water for 5 minutes