I cook 100 pieces and we still don t get bored of them. Sticky chicken wings, on the pan

I cook 100 pieces and we still dont get bored of them. Sticky chicken wings, on the pan Ingredients: chicken wings 1. 5 kg lb) sodium bicarbonate 10 g oz) water 700 ml (23. 6 fl oz) LEAVE IT 5 minutes butter 50 g oz) salt 5 g oz) black pepper 2 g oz) sweet paprika 5 g oz) OVER MEDIUM FIRE 7 minutes ketchup 40 g (1. 4 oz) lemon juice 15 ml (1 tbsp) garlic 4 cloves French mustard 30 g (1 oz) honey 35 g oz) OVER MEDIUM FIRE 15 minutes, under the lid for the salad: cabbage 200 g (7 oz) carrot 1 piece salt 7 g oz) black pepper 4 g oz) sour cream 30 g (1 oz) mayonnaise 40 g (1. 4 oz) Follow us on: Facebook: Instagram: